Our Menu

Shrimp fried rice with peas, carrots, & green onion deep fried in panko served with our in house sweet garlic aioli.

Shrimp deep fried in our in house batter tossed in our sweet & mildly spicy bleu bang sauce.

Wet battered chicken wings tossed in our Korean chili sauce topped with black & toasted sesame seeds and chives.

Wet battered fried chicken tossed in our Korean chili sauce in a soft bao bun with cilantro, carrot, cucumber, & sesame seeds.

Wet battered fried chicken in a soft bao bun with cilantro, carrot, cucumber, sweet garlic aioli & sesame seeds.

Wet battered fried chicken tossed in our Korean chili sauce in a soft bao bun with cilantro, carrot, cucumber, & sesame seeds.

Calamari rings deep fried in our signature dry batter topped with cilantro served with sweet garlic aioli or jalapeño dill aioli.

15 jumbo shrimp fried using our in-house Bleu Magic all purpose fry batter, tossed in our garlic parm, bleu bang, and spicy garlic sauce.

8 Bleu Magic all purpose fry battered chicken wings served with spicy truffle oil or ranch and chives.

4 Pacific oysters on a half shell topped with creamy spinach, white garlic sauce, Monterey jack cheese.

4 grilled garlic hoison chicken tacos in a fried pot sticker skin topped with sesame seeds, chives, our in house sweet garlic aioli & wasabi avocado aioli.

Whole lobster cut in half deep fried in our in house batter on skewers served with our in house sweet garlic aioli.

3 jumbo stuffed shrimp with lump crab deep fried in our in-house batter served with jalapeño dill ail.

4 Pacific oysters on a half shell topped with white garlic sauce, Monterey jack cheese, and a thick gumbo roux with shrimp, smoked sausage, bell peppers, onion, celery and cajun seasonings.

4 Bleu Magic deep fried Pacific oysters on a half shell on top of creamy spinach, white garlic sauce, and Monterey jack cheese.

Braised short rib Gyoza served with our in house sweet garlic aioli topped with red chili threads.

4 black tiger prawn sautéed in paprika garlic butter.

Topped with black & white sesame seeds, parm, chives, & curly green onions.

Topped with black & white sesame seeds, parm, white garlic sauce, chives, & micro arugula.

4 grilled lamb chops topped with black & white sesame seeds, parm, chives, & curly green onions.

Topped with black & white sesame seeds, parm, chives, & curly green onions.

Chicken thigh thinned and sliced topped with black & white sesame seeds, parm, chives, & curly green onions.

Topped with black & white sesame seeds, parm, chives, & curly green onions.

Topped with black & white sesame seeds, parm, chives, & curly green onions.

4 black tiger prawn pan fried in our garlic butter topped with parm & micro arugula.

Topped with black & white sesame seeds, parm, white garlic sauce, chives, & micro arugula| crab stuffed salmon is topped with a cajun béchamel.

Braised oxtails braised low and slow in our signature sweet garlic ginger sauce topped with black & toasted sesame seeds, chives, & fried carrot strings.

Hibachi style steak topped/ black and white sesame seeds, parm, white garlic sauce, chives and curly green onions | Add Truffle Butter for extra.

Sautéed squash, mushrooms, broccoli and carrots.

9 black tiger shrimp broiled in our smoked garlic butter served with jasmine rice or garlic noodles & garlic bread.

3 braised pork spare ribs deep fried in our signature dry batter & tossed in our Asian style garlic & scallion BBQ sauce topped with cilantro, red chili peppers, & sesame seeds served over garlic noodles.

Served plain or with white garlic sauce & bacon.

Tossed in garlic hoison.

Served plain or with white garlic sauce & bacon.

Sautéed squash, mushrooms, broccoli and carrots.

Green beans marinated in our garlic sauce tempura fried.

A la carte- (8 pan fried or deep fried).

Grilled hoison chicken.